Reading the instructions of re-hydrating the Kefir grains, it tells me that I should have 3-4 tbsp of grains. It honestly looks like more of 1/2 cup of grains.
There is a warning that the kefir grains may not act like they should for a few weeks, but it seems to be working so far. Today, I changed from re-hydrating the grains to making Kefir water. The kids are looking forward to the "soda" we will make after the water is done.
I'm still praying I don't blow up any bottles.
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